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mushrooms, prosciutto, sun-dried tomatoes, lemon

Sieglinde Potato, Baby Turnip

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

preserved cherries, waffles, smoked maple syrup

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

aji amarillo puree, pickled turnip, chicharrones

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

avocado salsa, pickled shallots, Chancho corn tortilla

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

confit tomato, crispy basil, tarragon, poulet au crème

Served with Basmati Cumin Rice

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem


Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Legumes, Cheese, Salsa Verde

herby spicy seared hamachi

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Garlic, ginger, marinated crispy free-range chicken

Seasonal Compound Butter, Grilled Garlic Scapes

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
