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wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Hokkaido scallops, radish, ponzu, chili crisp

Bacon, Shallots, Grana Padano Parmesan, Panko

Signature pie loaded with Ezzo Supreme Roni cups

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

pistachio pesto, fior di latte, toasted pistachios

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

preserved cherries, waffles, smoked maple syrup

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

cilantro-mint chutney, puffed rice, semolina crackers

10 year aged cheddar, roasted jalapeño, scallion

Crispy pork, carrot, daikon, lechon sauce, and green onions

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

fennel sausage, soft boiled egg, panko, spicy mayo

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

traditional friulian fried cheese, soft potatoes, slow cooked onions

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

side stripe shrimp, aglio e olio, pangrattato

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
