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Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

butter lettuce, hard boiled eggs, capers, dijon dressing

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice


Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Caramelized Onion, Crouton, Gruyère

House-made udon with premium dashi broth, served with tempura bits and green onion

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Assorted Chutney, Toasted Fox Nuts

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Sea urchin, hazelnut, pear, squid ink brioche

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

pomodoro, basil, grana padano

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

crispy fried chicken with a light dust of hot Mumma spice

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Mussels, white wine, cream, smoked bacon lardons, spring onion

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Sauteed Thin Pork Sausage Finished With Basque Cider

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Pickled Vegetables, Fennel Pollen

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Tomato, fior di latte, basil, extra virgin olive oil

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Dungeness crab, prawns, squid, Calabrian chili butter

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Arugula, Insalata di Tonno, Roasted Onion

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
