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Best In Town Eats
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Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Pork & Shrimp Or Vegetarian, Chili Crunch
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Akami, Chutoro, Otoro, Negitoro
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
spring garlic daikon purée, raddiccio slaw, herb oil
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Bacon, Shallots, Grana Padano Parmesan, Panko
Pickled Vegetables, Fennel Pollen
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
squid ink fresh pasta, lobster, bottarga, lemon, chilli
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Hokkaido scallops, radish, ponzu, chili crisp
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Shrimp & vegetable dumplings. 4 pieces
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
cilantro-mint chutney, puffed rice, semolina crackers
Sliced marinated pork jowl, served with herb vinaigrette
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
ocally sourced, cocktail sauce, mignonette, lemon
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Wagyu Beef, Japanese Uni, White Truffles
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Loong Kong chicken, mushrtooms a la crème
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Seedy sourdough flatbread, served with seasonal dips
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Garlic, ginger, marinated crispy free-range chicken
General Tao's Sauce, fried chicken wings, grilled broccolini
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
confit tomato, crispy basil, tarragon, poulet au crème
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Sea urchin, hazelnut, pear, squid ink brioche
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
in Thick Yoghurt and Garlic Curry with Onion Rings
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Seasonal Compound Butter, Grilled Garlic Scapes
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
avocado salsa, pickled shallots, Chancho corn tortilla
Deep fried chicken skin, fish sauce, lime leaf, black pepper
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
