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Best In Town Eats
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Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Signature pie loaded with Ezzo Supreme Roni cups
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
humboldt Squid bolognese, Taggiasca olives, herb ricotta
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Mussels In White Wine, Garlic And Parsley, Pommes Frites
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
A southeast Asian style flatbread with curry sauce on the side
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Grain fed pork from Johnston's farm, squash, insalata, pork jus
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Octopus, Seasonal Purée, And Rich Sobrasada Spread
pomodoro, basil, grana padano
roasted bone marrow, secret sauce, banh mi crostini
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Seasonal Compound Butter, Grilled Garlic Scapes
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
crispy fried chicken with a light dust of hot Mumma spice
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
slow smoked and smothered wth our texas whiskey bbq sauce
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
