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grilled levain

General Tao's Sauce, fried chicken wings, grilled broccolini

egg salad, red crab, black truffle, milk bread

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

herby spicy seared hamachi

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Crispy tofu with go chu jiang and chili mayo

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Marinara, Double Pepperoni and Cheese

w/ ponzu mayo & shichimi-chili

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

aji amarillo puree, pickled turnip, chicharrones

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Stuffed with paneer cheese & spinach

house made noodles, trumpet mushroom, basil, coconut

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

pork + lamb ragu, brown sage butter, snap peas

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

butter lettuce, hard boiled eggs, capers, dijon dressing

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Arugula, Insalata di Tonno, Roasted Onion

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

slow smoked and smothered wth our texas whiskey bbq sauce
