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Best In Town Eats
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Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
crispy fried chicken with a light dust of hot Mumma spice
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Bison tartare, assorted aioli, buttermilk onion rings
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
three day cure & braised pork, kale, broccolini, mezcal salsa verde
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
butter lettuce, hard boiled eggs, capers, dijon dressing
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Roasted Bone Marrow, Colcannon, Sauce Diane
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Basil, garlic, tomato, chili
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
deep fried pork belly stir-fried with garlic, Thai chili
dried age roasted duck, asian pear cucumber salad
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Egg noodles, marinated egg, prawn & pork wontons
Thinly shaved veal loin, capers, tonnato sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Pork & Shrimp Or Vegetarian, Chili Crunch
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Local Fraser Valley duck, glazed grapes & apples, duck sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
medjool date glaze, ginger labneh, buckwheat
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Hokkaido scallops, radish, ponzu, chili crisp
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Mussels, tomato coconut cream, smoked chili, lime, cilantro
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
pistachio condimento, focaccia, pickled jalapeno
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Sliced marinated grilled beef, served with herb vinaigrette
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Bacon, Shallots, Grana Padano Parmesan, Panko
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
hoisin glaze, ginger sesame slaw, jalapeno jam
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
