.png)

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

confit tomato, crispy basil, tarragon, poulet au crème

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Maitre D’hotel Butter, Radish & Herb Salad

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Sea urchin, hazelnut, pear, squid ink brioche

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Bison tartare, assorted aioli, buttermilk onion rings

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

and Paneer Creamy Onion Curry with Basmati Cumin Rice

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

crispy fried chicken with a light dust of hot Mumma spice

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Al pastor, fried beans, avocado salsa, pickled onions

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

A southeast Asian style flatbread with curry sauce on the side

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

side stripe shrimp, aglio e olio, pangrattato

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

chili garlic, soybean, vegan oyster sauce, thai basil

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Japanese style omelette, fried rice and tomato sauce

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Yuzu Garlic Butter Or Sriracha Honey Lime

w/ ponzu mayo & shichimi-chili

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

pressed BC wild sockeye salmon, jalapeño, Miku sauce

butter lettuce, hard boiled eggs, capers, dijon dressing

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Egg noodles, marinated egg, prawn & pork wontons

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

6 pcs Pork spring rolls and plum sauce


Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Signature pie loaded with Ezzo Supreme Roni cups

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

slow smoked with house rub, smothered in house caroline red bbq sauce

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
