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Best In Town Eats
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Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Deep fried breaded jumbo size prawns and scallops
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
dried age roasted duck, asian pear cucumber salad
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
deep fried pork belly stir-fried with garlic, Thai chili
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Blueberry habanero jam, crispy shallots, polenta, lemon
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Single Origin Black Pepper, Pecorino
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Gindara sablefish, radicchio crepe with lemon verbena butter
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
pork + lamb ragu, brown sage butter, snap peas
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Seedy sourdough flatbread, served with seasonal dips
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Sieglinde Potato, Baby Turnip
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Dungeness crab, prawns, squid, Calabrian chili butter
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Culatello, mozzarella di bufala, compressed pears, thai chili
squid ink fresh pasta, lobster, bottarga, lemon, chilli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
