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Best In Town Eats
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Deep-fried Beef Stuffed Bread, Feta Chili
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
chili jam, B&B pickles, yum yum sauce with fries
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Seitan, poivre sauce, red onion, watercress salad
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Steamed rice served in chicken and potato curry rich in coconut milk
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Single Origin Black Pepper, Pecorino
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
vichyssoise, green coriander vinegar, crispy leeks
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
in Thick Yoghurt and Garlic Curry with Onion Rings
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
a selection of house-made charcuterie and cheese
Dungeness Crab, Spaghetti Squash, Crab Emulsion
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Pickled Vegetables, Gorgonzola, Focaccia Croutons
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Mussels In White Wine, Garlic And Parsley, Pommes Frites
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Seasonal Compound Butter, Grilled Garlic Scapes
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Fried chicken, bacon, cheese, egg, sausage gravy
Tomato, fior di latte, basil, extra virgin olive oil
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
