Best In Town Eats
Deep-fried Beef Stuffed Bread, Feta Chili
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
dried age roasted duck, asian pear cucumber salad
Blueberry habanero jam, crispy shallots, polenta, lemon
Caramelized Onion Beef Broth, Croutons, Gratinée
Crispy tofu with go chu jiang and chili mayo
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Legumes, Cheese, Salsa Verde
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Seitan, poivre sauce, red onion, watercress salad
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Ancho chili cream, parmesan popcorn
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
house made noodles, trumpet mushroom, basil, coconut
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
herby spicy seared hamachi
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
black truffle aioli, wild watercress, grilled sourdough
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Tiger prawns, manila clams, baby scallops, lemon dill cream
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Crispy pork, carrot, daikon, lechon sauce, and green onions
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
House-made udon with premium dashi broth, served with tempura bits and green onion
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
preserved cherries, waffles, smoked maple syrup
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Mussels, tomato coconut cream, smoked chili, lime, cilantro
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
chili garlic, soybean, vegan oyster sauce, thai basil
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
