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Best In Town Eats
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Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
Basil, garlic, tomato, chili
hoisin glaze, ginger sesame slaw, jalapeno jam
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Pan Fried; Beef, pork, or vegetable
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Chicken Fried Maitake, Garlic Scape Ranch
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Tiger prawns, manila clams, baby scallops, lemon dill cream
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
dried age roasted duck, asian pear cucumber salad
Yuzu Garlic Butter Or Sriracha Honey Lime
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Bulldog Sauce, Cabbage, Kewpie Mayo
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
in Tomato and Coconut Curry with House Naan
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Deep fried breaded jumbo size prawns and scallops
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Bacon, Shallots, Grana Padano Parmesan, Panko
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
