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Best In Town Eats
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butter lettuce, hard boiled eggs, capers, dijon dressing
Arugula, Insalata di Tonno, Roasted Onion
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Dungeness Crab, Spaghetti Squash, Crab Emulsion
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Dungeness crab, prawns, squid, Calabrian chili butter
mushrooms, prosciutto, sun-dried tomatoes, lemon
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Loong Kong chicken, mushrtooms a la crème
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
6 pcs Pork spring rolls and plum sauce
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Single Origin Black Pepper, Pecorino
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Shrimp & vegetable dumplings. 4 pieces
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Pomelo topped with crispy shallots, shredded coconut
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Steamed Chinese broccoli, garlic chips & sweet soy
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
crispy fried chicken with a light dust of hot Mumma spice
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
deep fried pork belly stir-fried with garlic, Thai chili
chili jam, B&B pickles, yum yum sauce with fries
Pickled Vegetables, Fennel Pollen
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
medjool date glaze, ginger labneh, buckwheat
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Bison tartare, assorted aioli, buttermilk onion rings
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
