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Best In Town Eats
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Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
6 pcs Pork spring rolls and plum sauce
Seitan, poivre sauce, red onion, watercress salad
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Seedy sourdough flatbread, served with seasonal dips
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
(Min 6) Mignonette, Lemon, Horseradish
Assorted Chutney, Toasted Fox Nuts
Fried chicken, bacon, cheese, egg, sausage gravy
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
vichyssoise, green coriander vinegar, crispy leeks
roasted bone marrow, secret sauce, banh mi crostini
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Pickled Vegetables, Fennel Pollen
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
rabbit ragù, fried rosemary, english peas, lemon zest
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
aji amarillo puree, pickled turnip, chicharrones
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
side stripe shrimp, aglio e olio, pangrattato
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
spring garlic daikon purée, raddiccio slaw, herb oil
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
fennel sausage, soft boiled egg, panko, spicy mayo
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
