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Best In Town Eats
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Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Sliced marinated pork jowl, served with herb vinaigrette
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
pork + lamb ragu, brown sage butter, snap peas
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Bison tartare, assorted aioli, buttermilk onion rings
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Crispy pork, carrot, daikon, lechon sauce, and green onions
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Mussels, white wine, cream, smoked bacon lardons, spring onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
mushrooms, prosciutto, sun-dried tomatoes, lemon
preserved cherries, waffles, smoked maple syrup
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
dried age roasted duck, asian pear cucumber salad
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Signature pie loaded with Ezzo Supreme Roni cups
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Seitan, poivre sauce, red onion, watercress salad
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
