.png)
Best In Town Eats
.png)
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
cabbage, shiitake mushroom, black mushroom (2pc)
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
w/ ponzu mayo & shichimi-chili
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Loong Kong chicken, mushrtooms a la crème
Shrimp & vegetable dumplings. 4 pieces
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
italian sausage and braised fennel ragu, grana padano
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
pistachio pesto, fior di latte, toasted pistachios
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Sieglinde Potato, Baby Turnip
in Tomato and Coconut Curry with House Naan
chili garlic, soybean, vegan oyster sauce, thai basil
Crisp Dough Pillows, Parmigiano Reggianno
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Assortment of cured meats, piccalilli, grilled sourdough
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
8pc salmon 3pc amaebi marinated in house-made soy sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Pork & Shrimp Or Vegetarian, Chili Crunch
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Sea urchin, hazelnut, pear, squid ink brioche
pomodoro, basil, grana padano
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
