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Best In Town Eats
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Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
vichyssoise, green coriander vinegar, crispy leeks
slow smoked with house rub, smothered in house caroline red bbq sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
spring garlic daikon purée, raddiccio slaw, herb oil
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
hoisin glaze, ginger sesame slaw, jalapeno jam
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
8pc salmon 3pc amaebi marinated in house-made soy sauce
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Pecorino, Whey, Freshly Cracked Sarawak Pepper
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Steamed Chinese broccoli, garlic chips & sweet soy
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
egg salad, red crab, black truffle, milk bread
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Sea urchin, hazelnut, pear, squid ink brioche
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Maitre D’hotel Butter, Radish & Herb Salad
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Orange gastrique, roasted carrots & pommes dauphine
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Premium Oyster Topped With Uni And Caviar
side stripe shrimp, aglio e olio, pangrattato
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Signature pie loaded with Ezzo Supreme Roni cups
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Beef tenderloin, green onion, capers, arugula, parmigiano
Smoked Bone marrow Emulsion, Onion Ash & Pickle
