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Best In Town Eats
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braised pork in red wine and tomato
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
(Min 6) Mignonette, Lemon, Horseradish
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Crispy tofu with go chu jiang and chili mayo
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
slow smoked and smothered with carolina red bbq sauce
pistachio condimento, focaccia, pickled jalapeno
Pan Fried; Beef, pork, or vegetable
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
deep fried pork belly stir-fried with garlic, Thai chili
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Mussels, white wine, cream, smoked bacon lardons, spring onion
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Sliced marinated pork jowl, served with herb vinaigrette
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Legumes, Cheese, Salsa Verde
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
6 pcs Pork spring rolls and plum sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Signature pie loaded with Ezzo Supreme Roni cups
General Tao's Sauce, fried chicken wings, grilled broccolini
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Sieglinde Potato, Baby Turnip
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
