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Best In Town Eats
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Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
ocally sourced, cocktail sauce, mignonette, lemon
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
pomodoro, basil, grana padano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Shrimp & vegetable dumplings. 4 pieces
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Assorted Chutney, Toasted Fox Nuts
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Sauteed Thin Pork Sausage Finished With Basque Cider
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Seedy sourdough flatbread, served with seasonal dips
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Pickled Vegetables, Fennel Pollen
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
fennel sausage, soft boiled egg, panko, spicy mayo
Dungeness crab, prawns, squid, Calabrian chili butter
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Herby Goodness, Salsa Machsa
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Sliced marinated grilled beef, served with herb vinaigrette
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Japanese style omelette, fried rice and tomato sauce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
slow smoked with house rub, smothered in house caroline red bbq sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Cheese Grillers & Straight Up Tomato soup taster
herby spicy seared hamachi
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Sea urchin, hazelnut, pear, squid ink brioche
