Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Morel And Elderflower Piccata
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
dried age roasted duck, asian pear cucumber salad
Tiger prawns, manila clams, baby scallops, lemon dill cream
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
w/ ponzu mayo & shichimi-chili
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
deep fried pork belly stir-fried with garlic, Thai chili
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Legumes, Cheese, Salsa Verde
Pork & Shrimp Or Vegetarian, Chili Crunch
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Ancho chili cream, parmesan popcorn
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
The classic marg pie
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Seitan, poivre sauce, red onion, watercress salad
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
ocally sourced, cocktail sauce, mignonette, lemon
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Caramelized Onion, Crouton, Gruyère
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
humboldt Squid bolognese, Taggiasca olives, herb ricotta
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Steamed rice served in chicken and potato curry rich in coconut milk
General Tao's Sauce, fried chicken wings, grilled broccolini
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips