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Best In Town Eats
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Sockeye Salmon, House Aioli, Chili
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Hokkaido scallops, radish, ponzu, chili crisp
Maitre D’hotel Butter, Radish & Herb Salad
traditional friulian fried cheese, soft potatoes, slow cooked onions
Cheese Grillers & Straight Up Tomato soup taster
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
cilantro-mint chutney, puffed rice, semolina crackers
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Sieglinde Potato, Baby Turnip
ocally sourced, cocktail sauce, mignonette, lemon
spring garlic daikon purée, raddiccio slaw, herb oil
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Dungeness crab, prawns, squid, Calabrian chili butter
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Chicken Fried Maitake, Garlic Scape Ranch
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
house made noodles, trumpet mushroom, basil, coconut
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
(Min 6) Mignonette, Lemon, Horseradish
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Egg noodles, marinated egg, prawn & pork wontons
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
garlic aioli, crispy capers, sun gold tomatoes
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
herby spicy seared hamachi
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
vichyssoise, green coriander vinegar, crispy leeks
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
pistachio condimento, focaccia, pickled jalapeno
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Deep fried breaded jumbo size prawns and scallops
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Single Origin Black Pepper, Pecorino
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
