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Best In Town Eats
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Sockeye Salmon, House Aioli, Chili
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
10 year aged cheddar, roasted jalapeño, scallion
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Shrimp & vegetable dumplings. 4 pieces
Fried chicken, bacon, cheese, egg, sausage gravy
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
egg salad, red crab, black truffle, milk bread
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Roasted Bone Marrow, Colcannon, Sauce Diane
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Herby Goodness, Salsa Machsa
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
roasted bone marrow, secret sauce, banh mi crostini
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Yuzu Garlic Butter Or Sriracha Honey Lime
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
slow smoked and smothered with carolina red bbq sauce
Garlic, ginger, marinated crispy free-range chicken
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Sea urchin, hazelnut, pear, squid ink brioche
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Sauteed Thin Pork Sausage Finished With Basque Cider
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Served with Basmati Cumin Rice
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
