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Best In Town Eats
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Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Served with Basmati Cumin Rice
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
humboldt Squid bolognese, Taggiasca olives, herb ricotta
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Dungeness crab, prawns, squid, Calabrian chili butter
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
In A Tangy & Creamy Cayenne Curry
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
cilantro-mint chutney, puffed rice, semolina crackers
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Stuffed with paneer cheese & spinach
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Tiger prawns, manila clams, baby scallops, lemon dill cream
vichyssoise, green coriander vinegar, crispy leeks
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Caramelized Onion, Crouton, Gruyère
house made noodles, trumpet mushroom, basil, coconut
garlic aioli, crispy capers, sun gold tomatoes
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
slow smoked and smothered with carolina red bbq sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
roasted bone marrow, secret sauce, banh mi crostini
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
thinly sliced beef tenderloin, horseradish aioli , grana padano,
slow smoked and smothered wth our texas whiskey bbq sauce
Sauteed Thin Pork Sausage Finished With Basque Cider
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Pork & Shrimp Or Vegetarian, Chili Crunch
