.png)

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

8pc salmon 3pc amaebi marinated in house-made soy sauce

Fried chicken, bacon, cheese, egg, sausage gravy

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Steamed Chinese broccoli, garlic chips & sweet soy

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Sauteed Thin Pork Sausage Finished With Basque Cider

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Sliced marinated pork jowl, served with herb vinaigrette

in Tomato and Coconut Curry with House Naan

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Vietnamese crispy pork belly, đo chua, thit kho emulsion

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

4 pcs - (steamed) prawn, pork & mushroom

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Herby Goodness, Salsa Machsa

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette


Japanese style omelette, fried rice and tomato sauce

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

garlic aioli, crispy capers, sun gold tomatoes

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Hokkaido scallops, radish, ponzu, chili crisp

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

crispy fried chicken with a light dust of hot Mumma spice

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Al pastor, fried beans, avocado salsa, pickled onions

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
