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Best In Town Eats
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(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Egg noodles, marinated egg, prawn & pork wontons
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Bacon, Shallots, Grana Padano Parmesan, Panko
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Gindara sablefish, radicchio crepe with lemon verbena butter
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Shrimp & vegetable dumplings. 4 pieces
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
4 pcs - (steamed) prawn, pork & mushroom
6 pcs Pork spring rolls and plum sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Tomato, fior di latte, basil, extra virgin olive oil
in Tomato and Coconut Curry with House Naan
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Steamed rice served in chicken and potato curry rich in coconut milk
roasted bone marrow, secret sauce, banh mi crostini
arrabbiata, burrata, parmesan, baguette
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
pork + lamb ragu, brown sage butter, snap peas
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
