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Best In Town Eats
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Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Deep fried breaded jumbo size prawns and scallops
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
mushrooms, prosciutto, sun-dried tomatoes, lemon
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
confit tomato, crispy basil, tarragon, poulet au crème
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Deep fried breaded tofu and variety of seasonal vegetables
Al pastor, fried beans, avocado salsa, pickled onions
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Signature pie loaded with Ezzo Supreme Roni cups
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Sliced marinated pork jowl, served with herb vinaigrette
pomodoro, basil, grana padano
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
side stripe shrimp, aglio e olio, pangrattato
Single Origin Black Pepper, Pecorino
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Dungeness Crab, Spaghetti Squash, Crab Emulsion
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
dried age roasted duck, asian pear cucumber salad
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Hokkaido scallops, radish, ponzu, chili crisp
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Roasted Bone Marrow, Colcannon, Sauce Diane
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Culatello, mozzarella di bufala, compressed pears, thai chili
Caramelized Onion, Crouton, Gruyère
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Crispy tofu with go chu jiang and chili mayo
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
