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Best In Town Eats
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house made noodles, trumpet mushroom, basil, coconut
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Sauteed Thin Pork Sausage Finished With Basque Cider
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
aji amarillo puree, pickled turnip, chicharrones
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Tomato, fior di latte, basil, extra virgin olive oil
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
mushrooms, prosciutto, sun-dried tomatoes, lemon
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Garlic, ginger, marinated crispy free-range chicken
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Ancho chili cream, parmesan popcorn
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Hokkaido scallops, radish, ponzu, chili crisp
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Assortment of cured meats, piccalilli, grilled sourdough
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pan Fried; Beef, pork, or vegetable
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
and Paneer Creamy Onion Curry with Basmati Cumin Rice
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Dungeness crab, prawns, squid, Calabrian chili butter
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
slow smoked and smothered with carolina red bbq sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
deep fried pork belly stir-fried with garlic, Thai chili
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Tiger prawns, manila clams, baby scallops, lemon dill cream
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Pecorino, Whey, Freshly Cracked Sarawak Pepper
