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Best In Town Eats
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house made noodles, trumpet mushroom, basil, coconut
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
avocado salsa, pickled shallots, Chancho corn tortilla
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
preserved cherries, waffles, smoked maple syrup
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Ancho chili cream, parmesan popcorn
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
pomodoro, basil, grana padano
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
(Min 6) Mignonette, Lemon, Horseradish
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Dungeness Crab, Spaghetti Squash, Crab Emulsion
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
aji amarillo puree, pickled turnip, chicharrones
deep fried pork belly stir-fried with garlic, Thai chili
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
In A Tangy & Creamy Cayenne Curry
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Seedy sourdough flatbread, served with seasonal dips
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
house made noodles, trumpet mushroom, basil, coconut
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Stuffed with paneer cheese & spinach
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
House-made udon with premium dashi broth, served with tempura bits and green onion
