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Best In Town Eats
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preserved cherries, waffles, smoked maple syrup
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Seedy sourdough flatbread, served with seasonal dips
pomodoro, basil, grana padano
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
rabbit ragù, fried rosemary, english peas, lemon zest
Beef tenderloin, green onion, capers, arugula, parmigiano
house made noodles, trumpet mushroom, basil, coconut
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Pomelo topped with crispy shallots, shredded coconut
in Tomato and Coconut Curry with House Naan
Herby Goodness, Salsa Machsa
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Sea urchin, hazelnut, pear, squid ink brioche
Seasonal Compound Butter, Grilled Garlic Scapes
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Pan Fried; Beef, pork, or vegetable
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Tiger prawns, manila clams, baby scallops, lemon dill cream
roasted bone marrow, secret sauce, banh mi crostini
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Bison tartare, assorted aioli, buttermilk onion rings
cabbage, shiitake mushroom, black mushroom (2pc)
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
cilantro-mint chutney, puffed rice, semolina crackers
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
dried age roasted duck, asian pear cucumber salad
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Pecorino, Whey, Freshly Cracked Sarawak Pepper
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Basil, garlic, tomato, chili
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
