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Best In Town Eats
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Pork & Fennel Sausage Ragu, Cream, Pecorino
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Crispy pork, carrot, daikon, lechon sauce, and green onions
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
egg salad, red crab, black truffle, milk bread
pork + lamb ragu, brown sage butter, snap peas
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Classic Bolognese, Parmigiano Reggiano
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
rabbit ragù, fried rosemary, english peas, lemon zest
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
House-made udon with premium dashi broth, served with tempura bits and green onion
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Served With Lemon, Fresh Grated Horseradish And Mignonette
In A Tangy & Creamy Cayenne Curry
Assorted Chutney, Toasted Fox Nuts
Akami, Chutoro, Otoro, Negitoro
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
ocally sourced, cocktail sauce, mignonette, lemon
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Mussels, white wine, cream, smoked bacon lardons, spring onion
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
vichyssoise, green coriander vinegar, crispy leeks
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Pomelo topped with crispy shallots, shredded coconut
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Sliced marinated pork jowl, served with herb vinaigrette
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Gindara sablefish, radicchio crepe with lemon verbena butter
8pc salmon 3pc amaebi marinated in house-made soy sauce
