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Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Akami, Chutoro, Otoro, Negitoro

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

w/ ponzu mayo & shichimi-chili

pomodoro, basil, grana padano

Blueberry habanero jam, crispy shallots, polenta, lemon

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

chili garlic, soybean, vegan oyster sauce, thai basil

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

House-made udon with premium dashi broth, served with tempura bits and green onion

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

In A Tangy & Creamy Cayenne Curry

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Mussels, white wine, cream, smoked bacon lardons, spring onion

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Assortment of cured meats, piccalilli, grilled sourdough

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

italian sausage and braised fennel ragu, grana padano

Seedy sourdough flatbread, served with seasonal dips

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Gindara sablefish, radicchio crepe with lemon verbena butter

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

house made noodles, trumpet mushroom, basil, coconut

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

1lb manila clams, chili, garlic, white wine, parsley & lemon
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Stuffed with paneer cheese & spinach

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

in Thick Yoghurt and Garlic Curry with Onion Rings

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
