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Best In Town Eats
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Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Seasonal Compound Butter, Grilled Garlic Scapes
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Cheese Grillers & Straight Up Tomato soup taster
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Tiger prawns, manila clams, baby scallops, lemon dill cream
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
8pc salmon 3pc amaebi marinated in house-made soy sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Pecorino, Whey, Freshly Cracked Sarawak Pepper
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Pomelo topped with crispy shallots, shredded coconut
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Served with Basmati Cumin Rice
Assorted Chutney, Toasted Fox Nuts
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Ancho chili cream, parmesan popcorn
Akami, Chutoro, Otoro, Negitoro
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
slow smoked with house rub, smothered in house caroline red bbq sauce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Crisp Dough Pillows, Parmigiano Reggianno
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
preserved cherries, waffles, smoked maple syrup
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Bison tartare, assorted aioli, buttermilk onion rings
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Blueberry habanero jam, crispy shallots, polenta, lemon
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
in Tomato and Coconut Curry with House Naan
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
