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Single Origin Black Pepper, Pecorino

Sieglinde Potato, Baby Turnip

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

pistachio condimento, focaccia, pickled jalapeno

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Pan Fried; Beef, pork, or vegetable

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Garlic, ginger, marinated crispy free-range chicken

Sea urchin, hazelnut, pear, squid ink brioche

Accoutrement, egg yolk, Parmagiano Reggiano, toast

The classic marg pie

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys


Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

1lb manila clams, chili, garlic, white wine, parsley & lemon

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Marinara, Double Pepperoni and Cheese

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

In A Tangy & Creamy Cayenne Curry

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Seedy sourdough flatbread, served with seasonal dips

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
