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Best In Town Eats
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Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
A southeast Asian style flatbread with curry sauce on the side
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
pomodoro, basil, grana padano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Deep fried breaded tofu and variety of seasonal vegetables
In A Tangy & Creamy Cayenne Curry
Pomelo topped with crispy shallots, shredded coconut
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Pickled Vegetables, Fennel Pollen
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
a selection of house-made charcuterie and cheese
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Pork Belly, Coconut Cream, Shrimp Paste, Chili
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Tomato, fior di latte, basil, extra virgin olive oil
confit tomato, crispy basil, tarragon, poulet au crème
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Ancho chili cream, parmesan popcorn
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
cabbage, shiitake mushroom, black mushroom (2pc)
egg salad, red crab, black truffle, milk bread
slow smoked and smothered with carolina red bbq sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Japanese style omelette, fried rice and tomato sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
spring garlic daikon purée, raddiccio slaw, herb oil
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Gindara sablefish, radicchio crepe with lemon verbena butter
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Wagyu Beef, Japanese Uni, White Truffles
