.png)
Best In Town Eats
.png)
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
chili garlic, soybean, vegan oyster sauce, thai basil
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
1lb manila clams, chili, garlic, white wine, parsley & lemon
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
The classic marg pie
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
A southeast Asian style flatbread with curry sauce on the side
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
spring garlic daikon purée, raddiccio slaw, herb oil
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Crisp Dough Pillows, Parmigiano Reggianno
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
garlic aioli, crispy capers, sun gold tomatoes
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Sauteed Thin Pork Sausage Finished With Basque Cider
cilantro-mint chutney, puffed rice, semolina crackers
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
arrabbiata, burrata, parmesan, baguette
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Culatello, mozzarella di bufala, compressed pears, thai chili
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Pickled Vegetables, Fennel Pollen
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Crispy pork, carrot, daikon, lechon sauce, and green onions
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
