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Best In Town Eats
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signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
in Tomato and Coconut Curry with House Naan
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Al pastor, fried beans, avocado salsa, pickled onions
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Deep fried breaded jumbo size prawns and scallops
Culatello, mozzarella di bufala, compressed pears, thai chili
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
dried age roasted duck, asian pear cucumber salad
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Fried chicken, bacon, cheese, egg, sausage gravy
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Seedy sourdough flatbread, served with seasonal dips
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Deep fried chicken skin, fish sauce, lime leaf, black pepper
A southeast Asian style flatbread with curry sauce on the side
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Steamed rice served in chicken and potato curry rich in coconut milk
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Akami, Chutoro, Otoro, Negitoro
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Herby Goodness, Salsa Machsa
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Sliced marinated grilled beef, served with herb vinaigrette
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Pork Belly, Coconut Cream, Shrimp Paste, Chili
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Bacon, Shallots, Grana Padano Parmesan, Panko
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
