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Best In Town Eats
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Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Maitre D’hotel Butter, Radish & Herb Salad
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
traditional friulian fried cheese, soft potatoes, slow cooked onions
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Akami, Chutoro, Otoro, Negitoro
Shrimp & vegetable dumplings. 4 pieces
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Marinara, Double Pepperoni and Cheese
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Bulldog Sauce, Cabbage, Kewpie Mayo
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
aji amarillo puree, pickled turnip, chicharrones
pork + lamb ragu, brown sage butter, snap peas
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
(Min 6) Mignonette, Lemon, Horseradish
Sea urchin, hazelnut, pear, squid ink brioche
Caramelized Onion Beef Broth, Croutons, Gratinée
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Deep fried breaded tofu and variety of seasonal vegetables
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Al pastor, fried beans, avocado salsa, pickled onions
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Stuffed with paneer cheese & spinach
Pomelo topped with crispy shallots, shredded coconut
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Seitan, poivre sauce, red onion, watercress salad
Dungeness Crab, Spaghetti Squash, Crab Emulsion
House Smoked, Sarawak Pepper, Maple Ancho Glaze
