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Salsa Fresca, Cabbage, Chipotle Mayo

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Pan Fried; Beef, pork, or vegetable


House-made udon with premium dashi broth, served with tempura bits and green onion

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Mussels, white wine, cream, smoked bacon lardons, spring onion

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

three day cure & braised pork, kale, broccolini, mezcal salsa verde

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Legumes, Cheese, Salsa Verde

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Garlic, ginger, marinated crispy free-range chicken

in Tomato and Coconut Curry with House Naan

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

ocally sourced, cocktail sauce, mignonette, lemon

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

chili garlic, soybean, vegan oyster sauce, thai basil

Cheese Grillers & Straight Up Tomato soup taster

Bison tartare, assorted aioli, buttermilk onion rings

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Fried chicken, bacon, cheese, egg, sausage gravy

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

avocado salsa, pickled shallots, Chancho corn tortilla

Sliced marinated pork jowl, served with herb vinaigrette

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Crispy pork, carrot, daikon, lechon sauce, and green onions

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

pistachio condimento, focaccia, pickled jalapeno

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Orange gastrique, roasted carrots & pommes dauphine

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Signature pie loaded with Ezzo Supreme Roni cups

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Egg noodles, marinated egg, prawn & pork wontons

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Pickled Vegetables, Fennel Pollen

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

roasted bone marrow, secret sauce, banh mi crostini

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Crispy tofu with go chu jiang and chili mayo

Tuscan braised ribs, rosemary salt, smoked cherry glaze

house made noodles, trumpet mushroom, basil, coconut

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
