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Salsa Fresca, Cabbage, Chipotle Mayo

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Garlic, ginger, marinated crispy free-range chicken

Japanese style omelette, fried rice and tomato sauce

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

herby spicy seared hamachi

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

rabbit ragù, fried rosemary, english peas, lemon zest

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Chicken Fried Maitake, Garlic Scape Ranch

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

a selection of house-made charcuterie and cheese

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Pork & Shrimp Or Vegetarian, Chili Crunch

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Deep fried breaded tofu and variety of seasonal vegetables

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

fennel sausage, soft boiled egg, panko, spicy mayo

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

deep fried pork belly stir-fried with garlic, Thai chili

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Sea urchin, hazelnut, pear, squid ink brioche

pork + lamb ragu, brown sage butter, snap peas
