.png)

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

hoisin glaze, ginger sesame slaw, jalapeno jam

Served With Lemon, Fresh Grated Horseradish And Mignonette

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Sauteed Thin Pork Sausage Finished With Basque Cider

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Tomato, fior di latte, basil, extra virgin olive oil

spring garlic daikon purée, raddiccio slaw, herb oil

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

pistachio condimento, focaccia, pickled jalapeno

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

traditional friulian fried cheese, soft potatoes, slow cooked onions

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Beef tenderloin, green onion, capers, arugula, parmigiano

Chicken Fried Maitake, Garlic Scape Ranch

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Smoked Bone marrow Emulsion, Onion Ash & Pickle

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Crisp Dough Pillows, Parmigiano Reggianno

Signature pie loaded with Ezzo Supreme Roni cups

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

in Tomato and Coconut Curry with House Naan

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

(Min 6) Mignonette, Lemon, Horseradish

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Loong Kong chicken, mushrtooms a la crème

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
