Country-style Pork Paté
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Tiger prawns, manila clams, baby scallops, lemon dill cream
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Sea urchin, hazelnut, pear, squid ink brioche
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
side stripe shrimp, aglio e olio, pangrattato
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Single Origin Black Pepper, Pecorino
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Garlic, ginger, marinated crispy free-range chicken
Chicken Fried Maitake, Garlic Scape Ranch
Sauteed Thin Pork Sausage Finished With Basque Cider
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Crisp Dough Pillows, Parmigiano Reggianno
Honey & Orange Glazed Duck Breast, Onion Soubise, Shallot, Rhubarb, Radish, Duck Jus
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
butter lettuce, hard boiled eggs, capers, dijon dressing
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
4 pcs - (steamed) prawn, pork & mushroom
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Shrimp & vegetable dumplings. 4 pieces
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Marinara, Double Pepperoni and Cheese
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
rabbit ragù, fried rosemary, english peas, lemon zest
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Blueberry habanero jam, crispy shallots, polenta, lemon
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Bulldog Sauce, Cabbage, Kewpie Mayo
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Wild ramps, charred onion, crostini, aioli
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
roasted bone marrow, secret sauce, banh mi crostini
deep fried pork belly stir-fried with garlic, Thai chili
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*