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Country-style Pork Paté

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

A southeast Asian style flatbread with curry sauce on the side

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

pistachio condimento, focaccia, pickled jalapeno

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

in Thick Yoghurt and Garlic Curry with Onion Rings

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Steamed rice served in chicken and potato curry rich in coconut milk

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Yuzu Garlic Butter Or Sriracha Honey Lime

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Beef tenderloin, green onion, capers, arugula, parmigiano

Garlic, ginger, marinated crispy free-range chicken

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Basil, garlic, tomato, chili

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Premium Oyster Topped With Uni And Caviar

Pickled Vegetables, Fennel Pollen
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic


italian sausage and braised fennel ragu, grana padano

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Marinara, Double Pepperoni and Cheese

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Signature pie loaded with Ezzo Supreme Roni cups

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Deep fried breaded tofu and variety of seasonal vegetables

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

butter lettuce, hard boiled eggs, capers, dijon dressing

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Sliced marinated grilled beef, served with herb vinaigrette

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Seedy sourdough flatbread, served with seasonal dips

Crispy tofu with go chu jiang and chili mayo

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
