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Best In Town Eats
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A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Served With Lemon, Fresh Grated Horseradish And Mignonette
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Wagyu Beef, Japanese Uni, White Truffles
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Marinara, Double Pepperoni and Cheese
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
pistachio condimento, focaccia, pickled jalapeno
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Hanger Steak Served With Choice Of Pommes Frites Or Salad
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Hokkaido scallops, radish, ponzu, chili crisp
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
House Smoked, Sarawak Pepper, Maple Ancho Glaze
1lb manila clams, chili, garlic, white wine, parsley & lemon
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
mushrooms, prosciutto, sun-dried tomatoes, lemon
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Pomelo topped with crispy shallots, shredded coconut
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Caramelized Onion Beef Broth, Croutons, Gratinée
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
chili garlic, soybean, vegan oyster sauce, thai basil
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Roasted Bone Marrow, Colcannon, Sauce Diane
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Orange gastrique, roasted carrots & pommes dauphine
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Pickled Vegetables, Fennel Pollen
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
in Thick Yoghurt and Garlic Curry with Onion Rings
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Egg noodles, marinated egg, prawn & pork wontons
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
side stripe shrimp, aglio e olio, pangrattato
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
vichyssoise, green coriander vinegar, crispy leeks
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
