.png)
Best In Town Eats
.png)
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Local Fraser Valley duck, glazed grapes & apples, duck sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
w/ ponzu mayo & shichimi-chili
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Fried chicken, bacon, cheese, egg, sausage gravy
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
cabbage, shiitake mushroom, black mushroom (2pc)
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Chilean crab, baby shrimp, corn sofrito, saffron aioli
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Seasonal Compound Butter, Grilled Garlic Scapes
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
rabbit ragù, fried rosemary, english peas, lemon zest
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
egg salad, red crab, black truffle, milk bread
Classic Bolognese, Parmigiano Reggiano
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
spring garlic daikon purée, raddiccio slaw, herb oil
confit tomato, crispy basil, tarragon, poulet au crème
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Steamed rice served in chicken and potato curry rich in coconut milk
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
