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Best In Town Eats
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Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
traditional friulian fried cheese, soft potatoes, slow cooked onions
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Garlic, ginger, marinated crispy free-range chicken
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Served With Lemon, Fresh Grated Horseradish And Mignonette
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Caramelized Onion Beef Broth, Croutons, Gratinée
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
8pc salmon 3pc amaebi marinated in house-made soy sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Tomato, fior di latte, basil, extra virgin olive oil
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
a selection of house-made charcuterie and cheese
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Wagyu Beef, Japanese Uni, White Truffles
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Orange gastrique, roasted carrots & pommes dauphine
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Egg noodles, marinated egg, prawn & pork wontons
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Arugula, Insalata di Tonno, Roasted Onion
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
pomodoro, basil, grana padano
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
butter lettuce, hard boiled eggs, capers, dijon dressing
Thinly shaved veal loin, capers, tonnato sauce
avocado salsa, pickled shallots, Chancho corn tortilla
Crisp Dough Pillows, Parmigiano Reggianno
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
pistachio pesto, fior di latte, toasted pistachios
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Al pastor, fried beans, avocado salsa, pickled onions
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
