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Prosciutto and onion confit, Kabritt cheese, black garlic soubise

hoisin glaze, ginger sesame slaw, jalapeno jam

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Seedy sourdough flatbread, served with seasonal dips

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Legumes, Cheese, Salsa Verde

Thinly shaved veal loin, capers, tonnato sauce

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

spring garlic daikon purée, raddiccio slaw, herb oil

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

slow smoked with house rub, smothered in house caroline red bbq sauce

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Seasonal Compound Butter, Grilled Garlic Scapes

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

italian sausage and braised fennel ragu, grana padano

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Classic Bolognese, Parmigiano Reggiano

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Crisp Dough Pillows, Parmigiano Reggianno

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

slow smoked and smothered wth our texas whiskey bbq sauce

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

chili garlic, soybean, vegan oyster sauce, thai basil

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

mushrooms, prosciutto, sun-dried tomatoes, lemon

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

dried age roasted duck, asian pear cucumber salad

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Sieglinde Potato, Baby Turnip

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Caramelized Onion Beef Broth, Croutons, Gratinée

deep fried pork belly stir-fried with garlic, Thai chili

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

thinly sliced beef tenderloin, horseradish aioli , grana padano,

aji amarillo puree, pickled turnip, chicharrones

pistachio pesto, fior di latte, toasted pistachios

Premium Oyster Topped With Uni And Caviar
