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Best In Town Eats
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Roasted Bone Marrow, Colcannon, Sauce Diane
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Gindara sablefish, radicchio crepe with lemon verbena butter
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
cabbage, shiitake mushroom, black mushroom (2pc)
slow smoked and smothered with carolina red bbq sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
House-made udon with premium dashi broth, served with tempura bits and green onion
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
cilantro-mint chutney, puffed rice, semolina crackers
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
slow smoked and smothered wth our texas whiskey bbq sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
spring garlic daikon purée, raddiccio slaw, herb oil
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
