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Best In Town Eats
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Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Steamed Chinese broccoli, garlic chips & sweet soy
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Assorted Chutney, Toasted Fox Nuts
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Basil, garlic, tomato, chili
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Marinara, Double Pepperoni and Cheese
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
chili garlic, soybean, vegan oyster sauce, thai basil
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Seedy sourdough flatbread, served with seasonal dips
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
10 year aged cheddar, roasted jalapeño, scallion
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Vietnamese crispy pork belly, đo chua, thit kho emulsion
House-made udon with premium dashi broth, served with tempura bits and green onion
Roasted Bone Marrow, Colcannon, Sauce Diane
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
in Thick Yoghurt and Garlic Curry with Onion Rings
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Japanese style omelette, fried rice and tomato sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Akami, Chutoro, Otoro, Negitoro
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Mussels, white wine, cream, smoked bacon lardons, spring onion
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Yuzu Garlic Butter Or Sriracha Honey Lime
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
humboldt Squid bolognese, Taggiasca olives, herb ricotta
fennel sausage, soft boiled egg, panko, spicy mayo
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Sauteed Thin Pork Sausage Finished With Basque Cider
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
slow smoked with house rub, smothered in house caroline red bbq sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
