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Best In Town Eats
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Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Hokkaido scallops, radish, ponzu, chili crisp
San marzano tomato sauce, cashew mozzarella, parmesan, basil
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Al pastor, fried beans, avocado salsa, pickled onions
dried age roasted duck, asian pear cucumber salad
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Sliced marinated pork jowl, served with herb vinaigrette
Premium Oyster Topped With Uni And Caviar
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Maitre D’hotel Butter, Radish & Herb Salad
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy tofu with go chu jiang and chili mayo
Arugula, Insalata di Tonno, Roasted Onion
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Steamed Chinese broccoli, garlic chips & sweet soy
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Served with Basmati Cumin Rice
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Tiger prawns, manila clams, baby scallops, lemon dill cream
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
confit tomato, crispy basil, tarragon, poulet au crème
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Served With Lemon, Fresh Grated Horseradish And Mignonette
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Egg noodles, marinated egg, prawn & pork wontons
hoisin glaze, ginger sesame slaw, jalapeno jam
cilantro-mint chutney, puffed rice, semolina crackers
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
pomodoro, basil, grana padano
slow smoked and smothered wth our texas whiskey bbq sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Caramelized Onion, Crouton, Gruyère
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Assortment of cured meats, piccalilli, grilled sourdough
ocally sourced, cocktail sauce, mignonette, lemon
Seitan, poivre sauce, red onion, watercress salad
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
