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Best In Town Eats
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Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Mussels, white wine, cream, smoked bacon lardons, spring onion
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
black truffle aioli, wild watercress, grilled sourdough
Pork & Shrimp Or Vegetarian, Chili Crunch
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
house made noodles, trumpet mushroom, basil, coconut
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Pecorino, Whey, Freshly Cracked Sarawak Pepper
General Tao's Sauce, fried chicken wings, grilled broccolini
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Legumes, Cheese, Salsa Verde
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
4 pcs - (steamed) prawn, pork & mushroom
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
ricotta, chanterelle mushrooms, taleggio fonduta, sage
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
10 year aged cheddar, roasted jalapeño, scallion
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
pistachio pesto, fior di latte, toasted pistachios
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Pomelo topped with crispy shallots, shredded coconut
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Single Origin Black Pepper, Pecorino
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Gindara sablefish, radicchio crepe with lemon verbena butter
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Chicken Fried Maitake, Garlic Scape Ranch
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Octopus, Seasonal Purée, And Rich Sobrasada Spread
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
