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Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Gindara sablefish, radicchio crepe with lemon verbena butter

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Arugula, Insalata di Tonno, Roasted Onion

Thinly shaved veal loin, capers, tonnato sauce

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Pan Fried; Beef, pork, or vegetable

chili jam, B&B pickles, yum yum sauce with fries

Pecorino, Whey, Freshly Cracked Sarawak Pepper

confit tomato, crispy basil, tarragon, poulet au crème

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

deep fried pork belly stir-fried with garlic, Thai chili

Sauteed Thin Pork Sausage Finished With Basque Cider

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Hanger Steak Served With Choice Of Pommes Frites Or Salad

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Classic Bolognese, Parmigiano Reggiano

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Asiago, ricotta, roasted winter squash, sage butter, pistachio

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Herby Goodness, Salsa Machsa

garlic aioli, crispy capers, sun gold tomatoes

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Deep fried breaded jumbo size prawns and scallops

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Mussels, white wine, cream, smoked bacon lardons, spring onion

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

in Tomato and Coconut Curry with House Naan

crispy fried chicken with a light dust of hot Mumma spice

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

preserved cherries, waffles, smoked maple syrup

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Caramelized Onion, Crouton, Gruyère
