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Best In Town Eats
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Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Classic Bolognese, Parmigiano Reggiano
6 pcs Pork spring rolls and plum sauce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
pistachio pesto, fior di latte, toasted pistachios
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Maitre D’hotel Butter, Radish & Herb Salad
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
ocally sourced, cocktail sauce, mignonette, lemon
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
House-made udon with premium dashi broth, served with tempura bits and green onion
Arugula, Insalata di Tonno, Roasted Onion
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Steamed rice served in chicken and potato curry rich in coconut milk
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
mushrooms, prosciutto, sun-dried tomatoes, lemon
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
butter lettuce, hard boiled eggs, capers, dijon dressing
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Basil, garlic, tomato, chili
Roasted Bone Marrow, Colcannon, Sauce Diane
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
black truffle aioli, wild watercress, grilled sourdough
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
