Best In Town Eats
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Deep fried breaded jumbo size prawns and scallops
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Garlic, ginger, marinated crispy free-range chicken
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Garum, Fudgy Yolk, Sorrel And Shiso
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Side Stripe prawns, olives, crispy pancetta spicy tomato
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
House Made Sourdough, Red Grapes, Hazelnut
Shrimp & vegetable dumplings. 4 pieces
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Dungeness crab, prawns, squid, Calabrian chili butter
Pomelo topped with crispy shallots, shredded coconut
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
ocally sourced, cocktail sauce, mignonette, lemon
Herby Goodness, Salsa Machsa
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Al pastor, fried beans, avocado salsa, pickled onions
Steamed Chinese broccoli, garlic chips & sweet soy
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
House Smoked Bacon, Grilled Spring Onion, Vermouth
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
mushrooms, prosciutto, sun-dried tomatoes, lemon
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
