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Best In Town Eats
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Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
rabbit ragù, fried rosemary, english peas, lemon zest
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Seasonal Compound Butter, Grilled Garlic Scapes
Al pastor, fried beans, avocado salsa, pickled onions
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
mushrooms, prosciutto, sun-dried tomatoes, lemon
traditional friulian fried cheese, soft potatoes, slow cooked onions
Thinly shaved veal loin, capers, tonnato sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Served with Basmati Cumin Rice
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Caramelized Onion Beef Broth, Croutons, Gratinée
General Tao's Sauce, fried chicken wings, grilled broccolini
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Gindara sablefish, radicchio crepe with lemon verbena butter
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
italian sausage and braised fennel ragu, grana padano
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Served With Lemon, Fresh Grated Horseradish And Mignonette
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Japanese style omelette, fried rice and tomato sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
4 pcs - (steamed) prawn, pork & mushroom
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
cabbage, shiitake mushroom, black mushroom (2pc)
Legumes, Cheese, Salsa Verde
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
a selection of house-made charcuterie and cheese
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
The classic marg pie
8pc salmon 3pc amaebi marinated in house-made soy sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Blueberry habanero jam, crispy shallots, polenta, lemon
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
