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Best In Town Eats
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Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
confit tomato, crispy basil, tarragon, poulet au crème
cabbage, shiitake mushroom, black mushroom (2pc)
in Thick Yoghurt and Garlic Curry with Onion Rings
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Thinly shaved veal loin, capers, tonnato sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Pork & Shrimp Or Vegetarian, Chili Crunch
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Crispy tofu with go chu jiang and chili mayo
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Local Fraser Valley duck, glazed grapes & apples, duck sauce
1lb manila clams, chili, garlic, white wine, parsley & lemon
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Egg noodles, marinated egg, prawn & pork wontons
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Served with Basmati Cumin Rice
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Loong Kong chicken, mushrtooms a la crème
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Seedy sourdough flatbread, served with seasonal dips
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Shrimp & vegetable dumplings. 4 pieces
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
fennel sausage, soft boiled egg, panko, spicy mayo
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Mussels, white wine, cream, smoked bacon lardons, spring onion
San marzano tomato sauce, cashew mozzarella, parmesan, basil
slow smoked and smothered wth our texas whiskey bbq sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
pressed BC wild sockeye salmon, jalapeño, Miku sauce
