Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Herby Goodness, Salsa Machsa
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Al pastor, fried beans, avocado salsa, pickled onions
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
black truffle aioli, wild watercress, grilled sourdough
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Smoked Castelvetrano, Chorizo Vinaigrette
Caramelized Onion, Crouton, Gruyère
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Crispy pork, carrot, daikon, lechon sauce, and green onions
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Pan Fried; Beef, pork, or vegetable
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Japanese style omelette, fried rice and tomato sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
pork + lamb ragu, brown sage butter, snap peas
mussel & shallot cream, charred cabbage & herb salad
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Sliced marinated grilled beef, served with herb vinaigrette
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Stuffed with paneer cheese & spinach
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Sliced marinated pork jowl, served with herb vinaigrette
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney