dungeness crab, buttermilk, old bay, fine herbs
Side Stripe prawns, olives, crispy pancetta spicy tomato
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Deep fried breaded tofu and variety of seasonal vegetables
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Smoked Bone marrow Emulsion, Onion Ash & Pickle
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pork & Shrimp Or Vegetarian, Chili Crunch
In A Tangy & Creamy Cayenne Curry
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
House Smoked Bacon, Grilled Spring Onion, Vermouth
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Al pastor, fried beans, avocado salsa, pickled onions
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
slow smoked and smothered with carolina red bbq sauce
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
rabbit ragù, fried rosemary, english peas, lemon zest
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Brown Butter, Sage, Hazelnuts, Fontina Fondu
General Tao's Sauce, fried chicken wings, grilled broccolini
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
chili garlic, soybean, vegan oyster sauce, thai basil
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Classic Bolognese, Parmigiano Reggiano
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Marinara, Double Pepperoni and Cheese
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
A southeast Asian style flatbread with curry sauce on the side
side stripe shrimp, aglio e olio, pangrattato
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Crispy tofu with go chu jiang and chili mayo
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita