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Best In Town Eats
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Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
italian sausage and braised fennel ragu, grana padano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
traditional friulian fried cheese, soft potatoes, slow cooked onions
chili garlic, soybean, vegan oyster sauce, thai basil
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Steamed Chinese broccoli, garlic chips & sweet soy
in Tomato and Coconut Curry with House Naan
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Served With Lemon, Fresh Grated Horseradish And Mignonette
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Beef tenderloin, green onion, capers, arugula, parmigiano
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Bison tartare, assorted aioli, buttermilk onion rings
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Classic Bolognese, Parmigiano Reggiano
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Al pastor, fried beans, avocado salsa, pickled onions
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
pomodoro, basil, grana padano
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
house made noodles, trumpet mushroom, basil, coconut
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
10 year aged cheddar, roasted jalapeño, scallion
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
cilantro-mint chutney, puffed rice, semolina crackers
roasted bone marrow, secret sauce, banh mi crostini
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
rabbit ragù, fried rosemary, english peas, lemon zest
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Pan Fried; Beef, pork, or vegetable
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
