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crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

cabbage, shiitake mushroom, black mushroom (2pc)

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

roasted bone marrow, secret sauce, banh mi crostini

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Thinly shaved veal loin, capers, tonnato sauce

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!


Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Orange gastrique, roasted carrots & pommes dauphine

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

butter lettuce, hard boiled eggs, capers, dijon dressing

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Pan Fried; Beef, pork, or vegetable

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

preserved cherries, waffles, smoked maple syrup

Sauteed Thin Pork Sausage Finished With Basque Cider

mushrooms, prosciutto, sun-dried tomatoes, lemon

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

confit tomato, crispy basil, tarragon, poulet au crème

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Basil, garlic, tomato, chili

herby spicy seared hamachi

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

A southeast Asian style flatbread with curry sauce on the side

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Assorted Chutney, Toasted Fox Nuts

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Fried chicken, bacon, cheese, egg, sausage gravy

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

fennel sausage, soft boiled egg, panko, spicy mayo

Assortment of cured meats, piccalilli, grilled sourdough

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

pomodoro, basil, grana padano

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Dungeness crab, prawns, squid, Calabrian chili butter

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
