Best In Town Eats
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
side stripe shrimp, aglio e olio, pangrattato
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
preserved cherries, waffles, smoked maple syrup
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
1lb manila clams, chili, garlic, white wine, parsley & lemon
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
12 Year Old Balsamic, Oleocanthal Olive Oil, Forno Bread
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Daily Selection, Served With Mignonette & Horseradish
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
chili garlic, soybean, vegan oyster sauce, thai basil
Caramelized Onion Beef Broth, Croutons, Gratinée
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
Japanese style omelette, fried rice and tomato sauce
Sea urchin, hazelnut, pear, squid ink brioche
Pea Cream Sauce, Fior Di Latte, Grana Padano, Pancetta, Whipped Burrata, Chermoula, Toasted Hazelnut, 15 Month Comte
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Cheese Grillers & Straight Up Tomato soup taster
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Fregola Sarda, Asparagus, Lemon Butter, Parsley
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
slow smoked with house rub, smothered in house caroline red bbq sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
(Min 6) Mignonette, Lemon, Horseradish
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Corn Cheese Croquette, Nori, Kimchi Coulis
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
aji amarillo puree, pickled turnip, chicharrones
Legumes, Cheese, Salsa Verde
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Morel And Elderflower Piccata
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Mussels In White Wine, Garlic And Parsley, Pommes Frites
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Garum, Fudgy Yolk, Sorrel And Shiso
Pistachio Yogurt, Brown Butter, Iranian Pistachios
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Egg noodles, marinated egg, prawn & pork wontons
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
