Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
side stripe shrimp, aglio e olio, pangrattato
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Tiger prawns, manila clams, baby scallops, lemon dill cream
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
mussel & shallot cream, charred cabbage & herb salad
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
ocally sourced, cocktail sauce, mignonette, lemon
Ancho chili cream, parmesan popcorn
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
black truffle aioli, wild watercress, grilled sourdough
arrabbiata, burrata, parmesan, baguette
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Bison tartare, assorted aioli, buttermilk onion rings
Deep fried breaded tofu and variety of seasonal vegetables
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
crispy fried chicken with a light dust of hot Mumma spice
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Japanese style omelette, fried rice and tomato sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Bacon, Shallots, Grana Padano Parmesan, Panko
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Seedy sourdough flatbread, served with seasonal dips
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Garum, Fudgy Yolk, Sorrel And Shiso
House-made udon with premium dashi broth, served with tempura bits and green onion
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
In A Tangy & Creamy Cayenne Curry
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
(Min 6) Mignonette, Lemon, Horseradish
Garlic, ginger, marinated crispy free-range chicken
Pomelo topped with crispy shallots, shredded coconut
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon