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Best In Town Eats
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Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Mussels, tomato coconut cream, smoked chili, lime, cilantro
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
roasted bone marrow, secret sauce, banh mi crostini
Chicken Fried Maitake, Garlic Scape Ranch
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Premium Oyster Topped With Uni And Caviar
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
General Tao's Sauce, fried chicken wings, grilled broccolini
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Loong Kong chicken, mushrtooms a la crème
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Mussels, white wine, cream, smoked bacon lardons, spring onion
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
herby spicy seared hamachi
Bacon, Shallots, Grana Padano Parmesan, Panko
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Steamed Chinese broccoli, garlic chips & sweet soy
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Deep fried breaded jumbo size prawns and scallops
chili jam, B&B pickles, yum yum sauce with fries
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Wagyu Beef, Japanese Uni, White Truffles
Pork & Shrimp Or Vegetarian, Chili Crunch
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Garlic, ginger, marinated crispy free-range chicken
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
a selection of house-made charcuterie and cheese
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
