Best In Town Eats
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Tomato, fior di latte, basil, extra virgin olive oil
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Pan Fried; Beef, pork, or vegetable
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
house made noodles, trumpet mushroom, basil, coconut
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
mussel & shallot cream, charred cabbage & herb salad
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
slow smoked and smothered with carolina red bbq sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
pork + lamb ragu, brown sage butter, snap peas
rabbit ragù, fried rosemary, english peas, lemon zest
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
roasted bone marrow, secret sauce, banh mi crostini
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Side Stripe prawns, olives, crispy pancetta spicy tomato
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
traditional friulian fried cheese, soft potatoes, slow cooked onions
dried age roasted duck, asian pear cucumber salad
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
